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0.0
In stock
1.70
0.5 Kg (3.40 per Kg)
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BrandAgam Weight500g
0.0
In stock
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BrandRabeena Weight500g
0.0
In stock
1.79
0.03 Kg (59.67 per Kg)
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BrandTRS Weight30g
0.0
In stock
2.75 2.99 -8%
1 Kg (2.75 per Kg)
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Split and polished form of chickpeas, chana Dal is Bengal gram. Its texture is quite gritty and its taste is moderate, nutty. Indian and South Asian dishes most often feature this legume. Rich in protein, fiber, and vital minerals, chana dal is a quite wholesome ingredient. Curries, soups, and...
BrandSun Weight1 kg
0.0
In stock
3.10
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BrandRabeena Weight1 kg
0.0
In stock
5.35
0.75 Kg (7.13 per Kg)
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BrandTRS Weight750g
0.0
In stock
1.26
0.4 Kg (3.15 per Kg)
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Weight400g
0.0
In stock
1.32
0.19 L (6.95 per L)
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BrandTRS Weight190ml
0.0
In stock
2.99
0.25 L (11.96 per L)
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Weight250ml
0.0
In stock
3.74
0.25 L (14.96 per L)
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Weight250ml
0.0
In stock
1.89
0.5 Kg (3.78 per Kg)
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BrandAgam Weight500g
0.0
In stock
2.85 2.99 -5%
1 Kg (2.85 per Kg)
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Often used in South Asian cooking, moong dal—also called mung beans—is a small green legume. It manifests itself as entire, split with skin, and split without skin (yellow). Because of its great nutritional value—protein, fiber, vitamins, and minerals—moong dal is a...
BrandSun Weight1 kg
0.0
In stock
2.62
0.3 Kg (8.73 per Kg)
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BrandRabeena Weight300g
0.0
In stock
1.63
0.3 Kg (5.43 per Kg)
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BrandRabeena Weight300g
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